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Course Structure (S1) Tourism
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Course Syllabus Data
| Course Name | SKS | Course Description | Semester |
|---|---|---|---|
| Religion | 2 | This course equips students with a basic understanding of religious values, ethics, and morality, as well as their application in personal and social life. Religious education is given separately to adherents of Islam, Catholicism, Protestantism, Buddhism, and Hinduism, in accordance with the religions recognized by the Indonesian state. – Description – | 1 |
| Kewarganegaraan | 2 | Translated as Citizenship Education, this course discusses the state system and the rights and obligations of citizens as a statesman and proud nationalist. – Description – | 1 |
| Pancasila | 2 | Studying the foundation of the Indonesian state, Pancasila, as the ideological foundation in national and state life, and its application in social life. – Description – | 2 |
| Indonesian Language | 2 | Teaching Indonesian language skills effectively, both orally and in writing, in accordance with the language rules that apply in the academic world. – Description – | 2 |
| Course Name | SKS | Course Description | Semester |
|---|---|---|---|
| Final Project / Thesis | 6 | Guidance for students in compiling scientific papers as a graduation requirement, starting from topic selection to compiling research reports. – Description – | 6 |
| Community service | 4 | Students are given the opportunity to be involved in community service activities with a focus on empowering and improving the quality of life of the community. – Description – | 4 (Intermediate Semester) |
| Entrepreneurship | 2 | Introducing the concept and process of entrepreneurship, from business ideas, development, to effective and innovative business management. – Description – | 4 |
| English | 2 | Improve English language skills, including speaking, writing, reading and listening in academic and professional contexts. – Description – | 1 |
| Course Name | SKS | Course Description | Semester |
|---|---|---|---|
| Leadership | 3 | Teaches leadership concepts, theories, and practical skills needed to be an effective leader in a variety of organizations. – Description – | 4 |
| Administration Ethics | 3 | Discusses ethics and norms in public administration and business practices, as well as the moral challenges faced in the professional world. – Description – | 2 |
| Introduction to Administrative Science | 3 | Introduction to the basics of administrative science, covering the role of administration in organizations, management, and public policy. – Description – | 1 |
| Introduction to Organizational Studies | 3 | Examines the structure, dynamics, and functions of organizations, as well as various theories and concepts in organizational management. – Description – | 1 |
| Course Name | SKS | Course Description | Semester |
|---|---|---|---|
| Introduction to Business | 3 | Learn the basics of business, including management, finance, and corporate operations. – Description – | 1 |
| Course Name | SKS | Course Description | Semester |
|---|---|---|---|
| Cross-Cultural Studies | 3 | Studying cultural differences and how they affect tourist behavior and tourism services. – Description – | 2 |
| English Profession | 3 | Improve English language skills for professional situations in the tourism industry. – Description – | 2 |
| Tourism Geography | 3 | Studying the relationship between geography and tourism development and distribution of tourist attractions. – Description – | 3 |
| Hotel and Resort Operations Management | 3 | Discusses the operational management of hotels and resorts, including guest services, housekeeping, and facilities management. – Description – | 3 |
| Tourism Industry Revenue Management | 3 | Study revenue management strategies in the tourism industry, including pricing and revenue optimization. – Description – | 3 |
| Tourism Economics | 3 | Studying the economic impact of tourism and its contribution to regional and national economic development. – Description – | 5 |
| Tourism Marketing | 3 | Discusses tourism marketing strategies, tourism destination promotion, and consumer behavior in the tourism industry. – Description – | 2 |
| Complaint Management and Service Quality | 3 | Learn how to manage customer complaints and ensure service quality in the tourism industry. – Description – | 2 |
| Tourism Impact Analysis | 3 | Discusses methods and techniques for analyzing the impact of tourism activities on the economy, environment and society. – Description – | |
| Occupational Safety, Health and Environment | 3 | Studying occupational safety and environmental management in the tourism sector. – Description – | 4 |
| Special Interest Tourism | 3 | Studying special interest-based tourism such as ecotourism, adventure tourism, and cultural tourism. – Description – | 4 |
| Creativity and Innovation in Tourism Business | 3 | Discusses the importance of creativity and innovation in developing competitive tourism products and services. – Description – | |
| Tourism Research Methods and Report Writing Techniques | 3 | Study relevant research methods in tourism and effective report writing techniques. – Description – | 5 |
| Global Tourism | 3 | Study global tourism trends and their impact on tourist destinations around the world. – Description – | 5 |
| Tourism Policy Evaluation | 3 | Studying the evaluation of public policies that impact tourism development. – Description – | 5 |
| Statistics | 3 | Studying statistics that are useful for analyzing research results. – Description – | 2 |
| Introduction to tourism | 3 | Learn the basics of tourism science. – Description – | 1 |
| Course Name | SKS | Course Description | Semester |
|---|---|---|---|
| Historical and Cultural Tourism | 3 | Studying the attractions of historical and cultural tourism and how to promote them. – Description – | 5 or 6 |
| City and Village Tourism | 3 | Studying urban and rural tourism and strategies for developing these destinations. – Description – | 5 or 6 |
| Sports Tourism | 3 | Studying the relationship between sports activities and tourism and their impact on destinations. – Description – | 5 or 6 |
| Maritime and Island Tourism | 3 | Studying the potential and management of tourism in maritime and island areas. – Description – | 5 or 6 |
| International Hospitality Management | 3 | Studying the operational management of hotels and resorts at an international level. – Description – | 5 or 6 |
| MICE Management | 3 | Study event and meeting management in the tourism industry, including conferences, exhibitions and incentives. – Description – | 5 or 6 |
| Food, Beverage and Catering Management | 3 | Studying the management of food and beverage services and catering in the tourism industry. – Description – | 5 or 6 |
| SPA Management | 3 | Studying the management of SPA and wellness services in the tourism industry. – Description – | 5 or 6 |
| Tourism Transportation Management | 3 | Studying tourism transportation management to ensure safe and efficient service. – Description – | 5 or 6 |
| Tourism Guide | 3 | Learn tour guiding skills and techniques to provide a satisfying tourist experience. – Description – | 5 or 6 |
| Travel Agency Management | 3 | Studying the operational management of a travel agency and marketing strategies for travel services. – Description – | 5 or 6 |
| Cargo Management | 3 | Study cargo management in the context of tourism, including freight forwarding and tourism logistics. – Description – | 5 or 6 |
