ABSTRACT This research examines food quality dimensions and their impact on customer satisfaction, a topic often seen through a Western lens. By delving into menu variety, taste, presentatio…
RINGKASAN Nafizha Trie Permata Sari, 2023, Program Magister Ilmu Administrasi Bisnis Universitas Brawijaya, Pengaruh Kualitas Pelayanan, Food Quality Dan Price Fairness Terhadap Kepuasan Konsume…